Bangla/Indian Cuisine
Deshi Chicken Bhuna
Deshi chicken bhuna
Chicken Tikka Masala
Grilled chicken in creamy masala sauce
Peshawari Kadhai Chicken
Chicken cooked with capsicum, tomato & spices
R.R.P Special Sonali Chicken
Sonali chicken cooked with capsicum, tomato & spices
Beef Bhunna
Traditional spiced dry beef curry
Beef Kala Bhunna
Dark spiced dry beef curry
Beef Achari
Spiced beef curry with tangy pickle flavors
Mutton Rezzala (Curry/Rogon Josh)
Mughlai-style yogurt-based mutton curry
Prawn Dopiyza / Malai Curry / Bhunna
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Hilsha Fish (Fry/Sorisha/Dopiza)
Hilsha (Ilish) fish served with traditional spices
Aire Fish (Curry/Dopiza)
Bangladeshi-style spicy Aire fish curry
Bowal Fish (Curry/Dopiza)
Traditional curry with Bowal river fish
Rui Fish (Curry/Dopiza)
Traditional Curry / Dopiza with Rui fish
Pomfret Fry (Dopiza / Curry)
Traditional Curry with Pomfret Fish
Small Fish
Seasonal Small River Fish in Bengali Spices
Bahari Vegetable
Seasonal Mixed Vegetable Curry
Vegetable Jalfrezi
Indian dish made with mixed vegetables, spices and herbs<
Dal Butter Fry
Yellow lentils tempered with butter and garlic
Dal Makhani
Creamy black lentil curry
Dal Tadka
Yellow lentils tempered with spices
Dal Bhuna
Yellow lentils tempered with deshi masala
Ponir Butter Masala
Ponir cooked in onions, tomatoes, cashews and butter
corn fry
Bangla Vegetable
Rice / Egg / Dal
PLAIN PILAO
Peshawari Kadhai Beef